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- Neuro-oxidative damage and aerobic potential loss of sharks under elevated CO2 and warmingPublication . Rosa, Rui; Paula, José Ricardo; Sampaio, Eduardo; Pimentel, Marta; Lopes, Ana Rita; Baptista, Miguel; Guerreiro, Miguel; Santos, Catarina; Campos, Derek; Almeida-Val, Vera M.F.; Calado, Ricardo; Diniz, Mário; Repolho, TiagoSharks occupy high trophic levels in marine habitats and play a key role in the structure and function of marine communities. Their populations have been declining worldwide by ≥90 %, and their adaptive potential to future ocean conditions is believed to be limiting. Here we experimentally exposed recently hatched bamboo shark (Chiloscyllium punctatum) to the combined effects of tropical ocean warming (+4; 30 °C) and acidification (ΔpH 0.5) and investigated the respiratory, neuronal and antioxidant enzymatic machinery responses. Thirty days post-hatching, juvenile sharks revealed a significant decrease in brain aerobic potential (citrate synthase activity), in opposition to the anaerobic capacity (lactate dehydrogenase). Also, an array of antioxidant enzymes (glutathione S-transferase, superoxide dismutase activity and catalase) acted in concert to detoxify ROS, but this significant upregulation was not enough to minimize the increase in brain’s peroxidative damage and cholinergic neurotransmission. We argue that the future conditions may elicit deleterious deficiencies in sharks’ critical biological processes which, at the long-term, may have detrimental cascading effects at population and ecosystem levels.
- Deficit in digestive capabilities of bamboo shark early stages under climate changePublication . Rosa, Rui; Pimentel, Marta; Galan, Juan; Baptista, Miguel; Lopes, Vanessa M.; Couto, Ana; Guerreiro, Miguel; Sampaio, Eduardo; Castro, Joana; Santos, Catarina; Calado, Ricardo; Repolho, TiagoLittle empirical information is currently available on the potential effects of acidification and/or warming in sharks, but none exist about digestive capabilities under such future conditions. Here, we investigated the impact of both acidification (ΔpH = 0.5) and warming (+4; 30 °C) on the digestive enzyme levels of recently hatched tropical bamboo shark (Chiloscyllium punctatum). Thirty days post-hatching, juvenile sharks revealed a significant increase in pancreatic trypsin levels under warming, but also a significant decrease under acidification, namely a 42 % drop under present-day temperature and 44 % drop under the warming condition. A similar trend was recorded for the alkaline phosphatase activity in shark’s intestine, i.e. the impact of environmental hypercapnia was also quite notorious—a 50 % drop under present-day temperature and 49 % drop under the warming condition. Thus, our present findings suggest that acidification and warming acted antagonistically, leading to similar enzyme activities under present and future conditions. Future directions on this topic of research should point towards the study of other types of sharks, namely pelagic ones with quite higher energetic demands.
- Sharks in a changing ocean : a multiscale assessment of anthropogenic pressures on key marine predatorsPublication . Santos, Catarina; Rosa, Rui Afonso Bairrão da; Santos, Catarina Frazão da Fonseca Ribeiro dos; Miranda, Pedro Michael Cavaleiro deWith over a third of their species threatened with extinction, sharks and their relatives have been struggling to cope with the challenges brought upon them by the Anthropocene. While overexploitation has been driving the worldwide decline of this group, the rapidly escalating environmental changes triggered by anthropogenic activities are posed to further test their resilience. By integrating information obtained through distinct approaches, the present dissertation addresses a series of research questions regarding the effects of anthropogenic threats — namely climate change — over sharks, aiming to provide a stepping-stone towards a more holistic understanding of how this group may fare in the oceans of tomorrow. Specifically, through a systematic overview of the scientific landscape, chapter 2 gauges how trends in shark research have evolved over time and are distributed across both spatial and biological dimensions, revealing a clear shift in the motivations driving research over time, along with a marked spatial bias. Additionally, it showcases how, despite the recent increase in the number of studies, climate change remains one of the least studied threats. In this context, chapter 3 banks on decades of literature across the marine tree of life to, through a sequence of meta-analyses, provide critical insights into the effects of warming, acidification, and oxygen loss — highlighting the nefarious impacts of the latter. Meanwhile, chapter 4 uses a similar approach to contrast the effects of warming and acidification over elasmobranchs, considering distinct biological responses and functional attributes. It showcases the clear and pervasive effects of warming and identifies the specific gaps in experimental climate change research featuring sharks, underscoring the paucity of research on oxygen loss. Chapter 5 proposes a framework to evaluate the climate associated risk at the species-level based on species attributes and ecosystem-dependencies, assessing all extant sharks at the global scale. It emphasizes the imminence of the threat imposed by climate change over this group, with many species likely to be impacted over the short-term, and the considerable long-term differences in the scale of impacts caused by distinct scenarios, along with the nature and scale of functional implications. Finally, Chapter 6 uses a correlative approach to project how different emission scenarios may impact the habitat suitability and, consequently, the distribution patterns of sphyrnid sharks, a unique and particularly threatened group of elasmobranchs. In this context, the present dissertation highlights how the timely consideration of climate change is key to the long-term success of management plans, hopefully contributing to future conservation and research endeavors targeting this key group of marine predators.
- Absence of cellular damage in tropical newly hatched sharks (Chiloscyllium plagiosum) under ocean acidification conditionsPublication . Lopes, Ana Rita; Sampaio, Eduardo; Santos, Catarina; Couto, Ana; Pegado, Maria Rita; Diniz, Mário S.; Munday, Philip L.; Rummer, Jodie L.; Rosa, RuiSharks have maintained a key role in marine food webs for 400 million years and across varying physicochemical contexts, suggesting plasticity to environmental change. In this study, we investigated the biochemical effects of ocean acidification (OA) levels predicted for 2100 (pCO2 ~ 900 μatm) on newly hatched tropical whitespotted bamboo sharks (Chiloscyllium plagiosum). Specifically, we measured lipid, protein, and DNA damage levels, as well as changes in the activity of antioxidant enzymes and non-enzymatic ROS scavengers in juvenile sharks exposed to elevated CO2 for 50 days following hatching. Moreover, we also assessed the secondary oxidative stress response, i.e., heat shock response and ubiquitin levels. Newly hatched sharks appear to cope with OA-related stress through a range of tissue-specific biochemical strategies, specifically through the action of antioxidant enzymatic compounds. Our findings suggest that ROS-scavenging molecules, rather than complex enzymatic proteins, provide an effective defense mechanism in dealing with OA-elicited ROS formation. We argue that sharks' ancient antioxidant system, strongly based on non-enzymatic antioxidants (e.g., urea), may provide them with resilience towards OA, potentially beyond the tolerance of more recently evolved species, i.e., teleosts. Nevertheless, previous research has provided evidence of detrimental effects of OA (interacting with other climate-related stressors) on some aspects of shark biology. Moreover, given that long-term acclimation and adaptive potential to rapid environmental changes are yet experimentally unaccounted for, future research is warranted to accurately predict shark physiological performance under future ocean conditions.
- Seahorses under a changing ocean: the impact of warming and acidification on the behaviour and physiology of a poor-swimming bony-armoured fishPublication . Faleiro, Filipa; Baptista, Miguel; Santos, Catarina; Aurelio, Maria; Pimentel, Marta; Pegado, Maria Rita; Paula, José Ricardo; Calado, Ricardo; Repolho, Tiago; Rosa, RuiSeahorses are currently facing great challenges in the wild, including habitat degradation and overexploitation, and how they will endure additional stress from rapid climate change has yet to be determined. Unlike most fishes, the poor swimming skills of seahorses, along with the ecological and biological constraints of their unique lifestyle, place great weight on their physiological ability to cope with climate changes. In the present study, we evaluate the effects of ocean warming (+4°C) and acidification (ΔpH = -0.5 units) on the physiological and behavioural ecology of adult temperate seahorses, Hippocampus guttulatus. Adult seahorses were found to be relatively well prepared to face future changes in ocean temperature, but not the combined effect of warming and acidification. Seahorse metabolism increased normally with warming, and behavioural and feeding responses were not significantly affected. However, during hypercapnia the seahorses exhibited signs of lethargy (i.e. reduced activity levels) combined with a reduction of feeding and ventilation rates. Nonetheless, metabolic rates were not significantly affected. Future ocean changes, particularly ocean acidification, may further threaten seahorse conservation, turning these charismatic fishes into important flagship species for global climate change issues.