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Physical, geographical and social access: the neglected dimensions of food security
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Orientador(es)
Resumo(s)
Food insecurity is increasingly recognised as a social problem in industrialised
countries, bearing severe social, economic and health costs for governments
and individuals. Across European countries, the rise in food insecurity has
been closely linked to rising unemployment and falling wages (Loopstra,
Reeves and Stuckler 2015). Under Austerity, such effects have been amplified
and become ubiquitous. There has also been a sharp increase in the number
of individuals and families resorting to emergency food help (food banks and
others) across Europe. And in several countries, there have been reports of an
increase in the number of children arriving at school hungry. Additionally,
there is growing concern about the long-term effects of food insecurity on
the well-being of individuals and families and/or specific age-groups such as
children or the elderly.
Descrição
Palavras-chave
Food security Food
Contexto Educativo
Citação
Truninger, M., Cardoso, M. G., Augusto, F. R., Ramos, V. (2018). Physical, geographical and social access: the neglected dimensions of food security. n S. Aboim, P. Granjo, A. Ramos (Eds.), Changing societies: legacies and challenges. Vol. 1. Ambiguous inclusions: inside out, outside in, pp. 509-529. Lisboa: Imprensa de Ciências Sociais
Editora
Imprensa de Ciências Sociais