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Resumo(s)
This report presents a curricular internship carried out in a professional context at the Institute of Social Sciences of the University of Lisbon, which participates in the FoodLink network for the construction of the Strategy for Food Transition in the Lisbon Metropolitan Area. This report focuses on the area of Design for Sustainability and aims to explore possible ways of designing an anticipatory governance model based on the activities planned during the formulation of the strategy. Throughout this process, participation methods were implemented and developed, which played a fundamental role in the mapping of Initiatives and Stakeholders that had to be drawn up during the strategy characterization phase. Within this framework, the data collected was then systematized and an in-depth analysis of the accumulated information was carried out, resulting in the development of cartograms that present the information and make it possible to draw up a framework of the most relevant data as a way of thinking about an anticipatory governance model. Finally, there is a reflection on the lessons learnt during the internship and the possibilities for incorporating design into the participatory methods needed to develop a food transition strategy.
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Palavras-chave
Foodlink Universidade de Lisboa. Instituto de Ciências Sociais Design ecológico Transição alimentar Desenvolvimento sustentável Inovação Processos participativos Área Metropolitana de Lisboa Governança antecipatória
