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Measuring and modelling soil evaporation in an irrigated olive orchard to improve water management

dc.contributor.authorTezza, Luca
dc.contributor.authorHausler, Melanie
dc.contributor.authorConceição, Nuno
dc.contributor.authorFerreira, Maria Isabel
dc.date.accessioned2020-01-06T14:42:59Z
dc.date.available2020-01-06T14:42:59Z
dc.date.issued2019
dc.description.abstractThe aim of this study was to estimate soil evaporation (Es) in an intensive olive orchard. Measurements of Es were performed for 19 days using microlysimeters, during summers 2010, 2011 and 2012 in southeast Portugal. In order to relate each area type to radiation transmissivity, ground cover measurements were performed over the years. These data were used to calibrate and validate an empirical model for Es estimation. Measured daily average Es was 0.55 0.14 mm; the model estimated 0.53 0.18 mm for the same days, with a determination coe cient of 0.94. This corresponds to 9% of the reference evapotranspiration, representing well the overall values estimated for the summer, except for days after rain. Regarding the wet area, measured Es for the validation data set was 2.42 L/(m2 of wet area), the estimated was 2.49 L/(m2 of wet area). Measured average Es in dry area (validation data set) was 0.42 L/(m2 of dry area), estimated Es was 0.43 L/(m2 of dry area). The large exposed dry area had a significant contribution to evaporation. On average, estimated Es during a typical Mediterranean summer was 10% of reference evapotranspiration, representing 30% of transpiration and 23% of evapotranspirationpt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationWater 2019, 11, 2529pt_PT
dc.identifier.doi10.3390/w11122529pt_PT
dc.identifier.urihttp://hdl.handle.net/10400.5/19222
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherMDPIpt_PT
dc.relation.publisherversionwww.mdpi.com/journal/waterpt_PT
dc.subjectlysimeterspt_PT
dc.subjectevapotranspirationpt_PT
dc.subjectirrigationpt_PT
dc.subjectlight interceptionpt_PT
dc.subjecttransmissivitypt_PT
dc.titleMeasuring and modelling soil evaporation in an irrigated olive orchard to improve water managementpt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.citation.titleWaterpt_PT
person.familyNameHausler
person.familyNameConceição
person.familyNameFreire Ribeiro Ferreira
person.givenNameMelanie
person.givenNameNuno
person.givenNameMaria Isabel
person.identifier.ciencia-id741F-8181-03FB
person.identifier.ciencia-id201D-9F37-6BBA
person.identifier.orcid0000-0001-6192-8089
person.identifier.orcid0000-0001-6954-8144
person.identifier.orcid0000-0002-9205-2670
person.identifier.ridS-6745-2018
person.identifier.scopus-author-id14622262000
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
relation.isAuthorOfPublicatione81d3902-e327-47a2-87d0-9ab30be9cb2d
relation.isAuthorOfPublicationa4eab3c9-4c63-4bac-8d6d-729738d14870
relation.isAuthorOfPublication88275f65-273d-431d-97fb-0063086cc53e
relation.isAuthorOfPublication.latestForDiscovery88275f65-273d-431d-97fb-0063086cc53e

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