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The effect of topography on the spatial variability of grapevine vegetative and reproductive components

dc.contributor.authorVictorino, Gonçalo
dc.contributor.authorBraga, Ricardo
dc.contributor.authorLopes, C.M.
dc.date.accessioned2018-10-31T11:32:57Z
dc.date.available2018-10-31T11:32:57Z
dc.date.issued2017
dc.descriptionI Congresso Luso-Brasileiro de Horticultura. Sessão Viticulturapt_PT
dc.description.abstractTopography variation is one of the main causes for vineyard variability. Terrain attributes, such as slope, altitude and aspect are highly variable and have an impact on soil depth, water holding capacity, air and soil temperature, radiation exposure, among other factors. Patterns of topographic variability tend to be stable over time, therefore recognizing such patterns can potentially provide the winegrower with relevant economic returns. A study was conducted in 2015, in a vineyard located at Tapada da Ajuda, Lisbon (slope range from 7% to 9%; southern orientation). Four white varieties (Alvarinho, Viosinho, Encruzado and Arinto) were analyzed regarding their vegetative development, yield and grape quality. This study had two main objectives: (i) to evaluate the magnitude of the spatial variability among varieties and (ii) to evaluate the effect of the terrain position (TP) in each variety, individually. Smart points (SP) were selected for each variety, organized according to their slope position (uphill, mid-slope and downhill) and vegetative and reproductive data was collected at relevant phenological stages (pre-flowering, flowering, veraison and full maturation). Alvarinho and Arinto varieties presented the highest spatial variability, regardless of their position along the slope. Yield and leaf-to-fruit ratio were the most variable parameters (coefficient of variation>30% in all varieties) with no correlation with TP. Encruzado showed higher vegetative development (+36% leaf area index and +18% exposed leaf area) in downhill SPs, while Arinto presented higher bud burst percentage (+49%) and lower water-shoot development (-30%) in downhill SPs. In these cases, canopy development parameters were influenced by TP. Such information can be used for a differentiated scheduling of canopy management activities e.g. canopy thinning and water-shoot removal, tasks that are expensive and time consuming. This study created a basis for further research that can lead to more accurate vineyard design planning and managementpt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.urihttp://hdl.handle.net/10400.5/16292
dc.language.isoengpt_PT
dc.publisherAPHpt_PT
dc.subjectprecision viticulturept_PT
dc.subjectvineyard spatial variabilitypt_PT
dc.subjecttopographic positionpt_PT
dc.subjectslopept_PT
dc.titleThe effect of topography on the spatial variability of grapevine vegetative and reproductive componentspt_PT
dc.typeconference object
dspace.entity.typePublication
oaire.citation.titleActas Portuguesas de Horticultura, nº 29, p. 510-516pt_PT
rcaap.rightsopenAccesspt_PT
rcaap.typeconferenceObjectpt_PT

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