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Abstract(s)
São Miguel é uma ilha enriquecida por uma história fascinante, habitantes calorosos e uma paisagem de tirar o fôlego. Podemos aventurar-nos nas suas cidades e vilas históricas, desfrutar do repouso nas praias de areia vulcânica ou explorar as maravilhas naturais das pastagens e dos vulcões. Esta ilha proporciona uma experiência inigualável a todos os que a visitam. Reconhecendo a visita à Gorreana como uma das mais importantes, é um lugar onde podemos encontrar um chá esplêndido, e presenciar a única plantação de chá na Europa, destacando-se não só pela experiência como pelas paisagens únicas.
A Fábrica de Chá da Gorreana é um exemplo da herança de uma ilha rica em tradições, tornando-se uma das identidades da população. Sendo um espaço tão emblemático e importante para a ilha, deveria tornar-se numa experiência memorável para todos os espectadores, sendo que neste momento essa é a lacuna da fábrica.
A inexistência de uma linha de continuidade impede com que haja dinâmica e a possibilidade de imergir na paisagem, e dela, tirar benefício positivo. Portanto, irá dar-se continuidade à experiência, tanto arquitetónica como cultural do chá e da ilha.
Após a análise de estudos previamente realizados à população e cultura, bem como ao espaço urbano já existente, procura-se a melhor forma de integrar em harmonia esses elementos no projeto arquitetónico dando uma continuidade aos aspetos positivos.
O projeto, Casa de Cultura do Chá pretende conduzir a perceção e os sentidos humanos através da experiência arquitetónica, em conjunto com o chá, o território e a paisagem verdejante, tornando a arquitetura uma experiência inesquecível e memorável. Para o efeito, apresenta-se como solução, a criação de um caminho pedonal que irá estimular os sentidos ao longo de todo o percurso. Um elemento contínuo em madeira que une oito pequenos edifícios, cada um com uma determinada função, proporcionando espaços de conhecimento e aprendizagem, cada momento arquitetónico terá como principal objetivo evocar uma experiência sensorial distinta.
Ao tentar promover a cultura local, este projeto terá como principal objetivo a criação de uma experiência multissensorial, memorável e única; de comunicação entre o corpo e os seus sentidos.
São Miguel is an island enriched by a fascinating history, friendly inhabitants, and breathtaking landscapes. You can explore its historic towns and villages, relax on its volcanic sandy beaches, or explore the natural wonders of its pastures and volcanoes. This island offers an unrivalled experience to all who visit it. We recognize the visit to Gorreana as one of the most important, a place where we can find unique tea and witness the only tea plantation in Europe, which stands out not only for the experience but also for its unique landscapes. The Gorreana Tea Factory is an example of the heritage of an island rich in traditions, becoming one of the identities of the population. Being such an emblematic and important space for the island, it should become a memorable experience for all spectators, and at the moment this is the factory's shortcoming. The lack of a continuity line prevents dynamism and the possibility of immersing oneself in the landscape and benefiting from it. Therefore, both the architectural and cultural experience of the island's tea will be continued. After analysing previous studies of the population and culture, as well as the existing urban space, we are looking for the best way to harmoniously integrate these elements into the architectural project, giving continuity to the positive aspects. The project, Casa de Cultura do Chá, aims to drive human perception and senses through the architectural experience, together with the tea, the territory, and the verdant landscape, making architecture an unforgettable and memorable experience. To this end, the solution is to create a pedestrian path that will stimulate the senses along the entire route. A continuous wooden element linking eight small buildings, each with a specific function, providing spaces for knowledge and learning, each architectural moment will have the main objective of evoking a distinct sensory experience. By promoting the local culture, the main aim of this project will be creating a multi-sensory, memorable, and unique experience, communication between the body and its senses.
São Miguel is an island enriched by a fascinating history, friendly inhabitants, and breathtaking landscapes. You can explore its historic towns and villages, relax on its volcanic sandy beaches, or explore the natural wonders of its pastures and volcanoes. This island offers an unrivalled experience to all who visit it. We recognize the visit to Gorreana as one of the most important, a place where we can find unique tea and witness the only tea plantation in Europe, which stands out not only for the experience but also for its unique landscapes. The Gorreana Tea Factory is an example of the heritage of an island rich in traditions, becoming one of the identities of the population. Being such an emblematic and important space for the island, it should become a memorable experience for all spectators, and at the moment this is the factory's shortcoming. The lack of a continuity line prevents dynamism and the possibility of immersing oneself in the landscape and benefiting from it. Therefore, both the architectural and cultural experience of the island's tea will be continued. After analysing previous studies of the population and culture, as well as the existing urban space, we are looking for the best way to harmoniously integrate these elements into the architectural project, giving continuity to the positive aspects. The project, Casa de Cultura do Chá, aims to drive human perception and senses through the architectural experience, together with the tea, the territory, and the verdant landscape, making architecture an unforgettable and memorable experience. To this end, the solution is to create a pedestrian path that will stimulate the senses along the entire route. A continuous wooden element linking eight small buildings, each with a specific function, providing spaces for knowledge and learning, each architectural moment will have the main objective of evoking a distinct sensory experience. By promoting the local culture, the main aim of this project will be creating a multi-sensory, memorable, and unique experience, communication between the body and its senses.
Description
Keywords
percurso sensorial experiência sensorial turismo do chá chá casa de chá sensory route sensory experience tea tourism tea tea house
Pedagogical Context
Citation
Publisher
Faculdade Arquitetura, Universidade Lisboa