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A sectoral analysis of Mercosur trade with the European Union
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Autores
Orientador(es)
Resumo(s)
O presente trabalho analisa a estrutura e evolução do comércio internacional entre os países que compõem o Mercosul e o seu principal parceiro comercial, a União Europeia (2001-2016). O principal objectivo é analisar a competitividade internacional do Mercosul, relativamente à União Europeia, a um nível sectorial. Esta analise foi baseada no índice de vantagens comparativas reveladas, calculado para ambos os grupos, para 99 produtos. Os resultados foram trabalhados de forma a identificar os produtos com maior grau de atractividade. Os sectores que revelaram maior potencial foram principalmente animais vivos, vegetais, gorduras animais ou vegetais, produtos alimentares, produtos minerais, produtos da indústria química e pastas de madeira.
The present work analyzes the structure and evolution of the international trade between the countries that are part of the Southern Common Market (Mercosur) and its key trade partner, the European Union (EU), during the period from 2001 to 2016. The main goal of this work is to assess Mercosur's international competitiveness relative to the EU, at a sectoral level. This analysis was conducted with the use of the revealed comparative advantage index, computed for both country blocs, and for 99 product groups. The results were combined, in order to identify the products with a higher degree of attractiveness. The sectors that revealed higher potential to be exported were mostly live animals, vegetables, animal or vegetable fats, foodstuff, mineral products, products of the chemical industry and pulp of wood.
The present work analyzes the structure and evolution of the international trade between the countries that are part of the Southern Common Market (Mercosur) and its key trade partner, the European Union (EU), during the period from 2001 to 2016. The main goal of this work is to assess Mercosur's international competitiveness relative to the EU, at a sectoral level. This analysis was conducted with the use of the revealed comparative advantage index, computed for both country blocs, and for 99 product groups. The results were combined, in order to identify the products with a higher degree of attractiveness. The sectors that revealed higher potential to be exported were mostly live animals, vegetables, animal or vegetable fats, foodstuff, mineral products, products of the chemical industry and pulp of wood.
Descrição
Mestrado em Economia
Palavras-chave
Comércio internacional Vantagens comparativas Acordos comerciais Mercosul 2001-2016 International trade Comparative advantages Trade agreements Mercosur
Contexto Educativo
Citação
Gervásio, Ana Margarida Coito (2017). "A sectoral analysis of Mercosur trade with the European Union". Dissertação de Mestrado, Universidade de Lisboa. Instituto Superior de Economia e Gestão.
Editora
Instituto Superior de Economia e Gestão