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Autores
Orientador(es)
Resumo(s)
The objective of this thesis is to study the sustainability of viticulture in the United Kingdom.
Viticulture in the United Kingdom as a commercially viable proposition is a relatively recent
development brought about by climate change. The conclusion of this study is that the
biggest threat to the sustainability of viticulture in the United Kingdom is the same climate
change that has made it possible. Possible solutions to reduce the environmental impact of
viticulture in the United Kingdom are proposed and evaluated
Descrição
Vinifera Euromaster European Master in Viticulture and Oenology - Instituto Superior de Agronomia / EMaVE
Palavras-chave
UK viticulture sustainability biodiversity vineyard design
Contexto Educativo
Citação
Kirby, H.A.M. - A project to design a sustainable vineyard in the UK: a critical analysis of the viticulture in the UK. Lisboa: ISA, 2019, 76 p.
