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Advisor(s)
Abstract(s)
Casuarina glauca displays high levels of salt tolerance, but very little is known about how
this tree adapts to saline conditions. To understand the molecular basis of C. glauca response to
salt stress, we have analyzed the proteome from branchlets of plants nodulated by nitrogen-fixing
Frankia Thr bacteria (NOD+) and non-nodulated plants supplied with KNO3 (KNO3
+), exposed
to 0, 200, 400, and 600 mM NaCl. Proteins were identified by Short Gel, Long Gradient Liquid
Chromatography coupled to Tandem Mass Spectrometry and quantified by Sequential Window
Acquisition of All Theoretical Mass Spectra -Mass Spectrometry. 600 proteins were identified and
357 quantified. Differentially Expressed Proteins (DEPs) were multifunctional and mainly involved
in Carbohydrate Metabolism, Cellular Processes, and Environmental Information Processing. The
number of DEPs increased gradually with stress severity: (i) from 7 (200 mM NaCl) to 40 (600 mM
NaCl) in KNO3
+; and (ii) from 6 (200 mM NaCl) to 23 (600 mM NaCl) in NOD+. Protein–protein
interaction analysis identified di erent interacting proteins involved in general metabolic pathways
as well as in the biosynthesis of secondary metabolites with different response networks related to
salt stress. Salt tolerance in C. glauca is related to a moderate impact on the photosynthetic machinery
(one of the first and most important stress targets) as well as to an enhancement of the antioxidant
status that maintains cellular homeostasis
Description
Keywords
actinorhizal plants Casuarina glauca Frankia proteomics salt stress
Pedagogical Context
Citation
Int. J. Mol. Sci. 2020, 21, 78
Publisher
MDPI
