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Nutrient Content with Different Fertilizer Management and Influence on Yield and Fruit Quality in Apple cv. Gala

dc.contributor.authorMota, Mariana
dc.contributor.authorMartins, Maria João
dc.contributor.authorPolicarpo, Gonçalo
dc.contributor.authorSprey, Layanne
dc.contributor.authorPestaneira, Mafalda
dc.contributor.authorAlmeida, Patrícia
dc.contributor.authorMaurício, Anabela
dc.contributor.authorRosa, Cristina
dc.contributor.authorFaria, João
dc.contributor.authorMartins, Miguel B.
dc.contributor.authorSousa, Miguel L.
dc.contributor.authorSantos, Ricardo
dc.contributor.authorSousa, Rui M.
dc.contributor.authorSilva, Anabela B.
dc.contributor.authorRibeiro, Henrique
dc.contributor.authorOliveira, Cristina M.
dc.date.accessioned2022-09-23T14:02:54Z
dc.date.available2022-09-23T14:02:54Z
dc.date.issued2022
dc.description.abstractAssessing a plant’s nutritional status and fertilizer rates and types that can optimize fruit quality and yield are critical in intensive apple orchards. The aim of this work was to identify correlations between nutrients in the different organs that allow the early diagnosis of the nutritional status and to assess the impact on the optimal nutrient content in apple leaves, as well as in the yield and quality of chemical and organic fertilization. Five orchards of ‘Gala’ were fertilized with different levels of NPK over a period of four years. Macro and micronutrients of buds, flowers, 45 and 90–110 days after full bloom (DAFB) leaves and 60 DAFB and 15 days before harvest (DBH) fruits were determined. Boron was the only element for which strong correlations, 0.7 < r < 0.9, were observed between all organ pairs. The fertilization treatments did not affect the nutrient concentrations in the leaves of 90–110 DAFB other than P, Ca and Mg and did not affect the macronutrients in the fruit. In one of the five orchards, the yield increased by 26% with double fertilization compared to standard fertilization and, for the other four orchards, the impact depended on the year. Fruit size was more related to crop load than to fertilization and TSS and firmness were not affected by the type or amount of fertilizers. Replacing part of the chemical fertilizer with organic materials did not affect productivity or fruit qualitypt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationMota, M.; Martins, M.J.; Policarpo, G.; Sprey, L.; Pastaneira, M.; Almeida, P.; Maurício, A.; Rosa, C.; Faria, J.; Martins, M.B.; et al. Nutrient Content with Different Fertilizer Management and Influence on Yield and Fruit Quality in Apple cv. Gala. Horticulturae 2022, 8, 713pt_PT
dc.identifier.doihttps://doi.org/10.3390/ horticulturae8080713pt_PT
dc.identifier.urihttp://hdl.handle.net/10400.5/25589
dc.language.isoengpt_PT
dc.publisherMDPIpt_PT
dc.relationMACFERTIQUAL PDR2020-101-031590pt_PT
dc.relationLinking Landscape, Environment, Agriculture and Food
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectbudpt_PT
dc.subjectflowerpt_PT
dc.subjectleaves and fruit elementspt_PT
dc.subjectnutritional statuspt_PT
dc.subjectchemical and organic fertilizationpt_PT
dc.subjectproductivitypt_PT
dc.subjectapplept_PT
dc.titleNutrient Content with Different Fertilizer Management and Influence on Yield and Fruit Quality in Apple cv. Galapt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.awardNumberUIDB/04129/2020
oaire.awardTitleLinking Landscape, Environment, Agriculture and Food
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F04129%2F2020/PT
oaire.citation.titleHorticulturaept_PT
oaire.fundingStream6817 - DCRRNI ID
person.familyNameMota
person.familyNameMaria Moniz Simões de Oliveira
person.givenNameMariana
person.givenNameCristina
person.identifier.ciencia-idB11D-69A5-C996
person.identifier.ciencia-id6115-7566-7CF9
person.identifier.orcid0000-0001-7732-9072
person.identifier.orcid0000-0002-3480-9380
person.identifier.scopus-author-id16307591600
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
relation.isAuthorOfPublicationaeecffce-489a-455e-98e0-f998d5581122
relation.isAuthorOfPublicationc0822746-e631-4826-a3d7-8964d00c6a9d
relation.isAuthorOfPublication.latestForDiscoveryaeecffce-489a-455e-98e0-f998d5581122
relation.isProjectOfPublication68ef0aed-47b8-469e-819f-7175024862e9
relation.isProjectOfPublication.latestForDiscovery68ef0aed-47b8-469e-819f-7175024862e9

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