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Quality assessment of three types of drinking water sources in Guinea-Bissau

dc.contributor.authorBancessi, Aducabe
dc.contributor.authorCatarino, Luís
dc.contributor.authorSilva, Maria José
dc.contributor.authorFerreira, Armindo
dc.contributor.authorDuarte, Elizabeth
dc.contributor.authorNazareth, Teresa
dc.date.accessioned2020-10-16T13:00:07Z
dc.date.available2020-10-16T13:00:07Z
dc.date.issued2020
dc.description.abstractThe lack of access to safe drinking water causes important health problems, mainly in developing countries. In theWest African country Guinea-Bissau, waterborne diseases are recognised by WHO as major infectious diseases. This study analysed the microbiological and physicochemical parameters of drinking water in the capital Bissau and its surroundings. Twenty-two sites belonging to di erent water sources (piped water, tubewells and shallow wells) were surveyed twice a day for three weeks, in both dry and wet seasons. Most of the microbiological parameters were out of the acceptable ranges in all types of water and both seasons and tended to worsen in the wet season. Moreover, in Bissau, the levels of faecal contamination in piped water increased from the holes to the consumer (tap/fountain). Several physicochemical variables showed values out of the internationally accepted ranges. Both well sources showed low-pH water (4.87–5.59), with high nitrite and iron levels in the wet season and high hexavalent chromium concentration in the dry season. The residual chlorine never reached the minimum recommended level in any of the water sources or seasons, suggesting a high risk of contamination. Results reveal a lack of quality in the three water sources analysed, coherent with the high number of diarrheal cases in the country. There is an urgent need to improve sanitarian conditions to reduce the disease burden caused by these waterborne illnessespt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationInt. J. Environ. Res. Public Health 2020, 17, 7254pt_PT
dc.identifier.doi10.3390/ijerph17197254pt_PT
dc.identifier.urihttp://hdl.handle.net/10400.5/20484
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherMDPIpt_PT
dc.relation.publisherversionwww.mdpi.com/journal/ijerphpt_PT
dc.subjectWest Africapt_PT
dc.subjectwater qualitypt_PT
dc.subjectE. colipt_PT
dc.subjectphysicochemical parameterspt_PT
dc.subjectmicrobiological parameterspt_PT
dc.titleQuality assessment of three types of drinking water sources in Guinea-Bissaupt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.citation.titleInternational Journal of Environmental Research and Public Healthpt_PT
person.familyNameD' Almeida Duarte
person.givenNameElizabeth
person.identifier896514
person.identifier.ciencia-idA913-B465-AE4E
person.identifier.orcid0000-0003-4198-4301
person.identifier.scopus-author-id55188400200
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
relation.isAuthorOfPublication8be198f7-a716-4e70-9943-6356f420c27f
relation.isAuthorOfPublication.latestForDiscovery8be198f7-a716-4e70-9943-6356f420c27f

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