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State and progress of Andean lupin cultivation in Europe: a review
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Orientador(es)
Resumo(s)
Lupinus mutabilis is an important source of protein in different Andean countries, and
its use in diets, particularly those of less wealthy individuals, has been observed for thousands of
years. There is an increasing demand for protein crops suitable for Europe and this species is a
potential candidate. Assessment of Lupinus mutabilis genetic material in European conditions started
more than 40 years ago, with the characterization of a vast number of accessions from the Andean
region. In this review, abiotic and biotic constraints to L. mutabilis cultivation in European soil and
climatic conditions are discussed, and cultivation management practices are suggested. The beneficial
interaction of L. mutabilis with Bradyrhizobium strains in the soil and various pollinator species is
also discussed, and the effect of abiotic stresses on these interactions is highlighted. Prospects of
alternative uses of L. mutabilis biomass in Northern Europe and opportunities for breeding strategies
are discussed. In conclusion, the different approach to crop modeling for Southern and Northern
European climatic conditions is highlighted
Descrição
Review
Palavras-chave
Bradyrhizobium Lupinus mutabilis abiotic stresses adaptation biomass biotic stresses pollinators
Contexto Educativo
Citação
Agronomy 2020, 10, 1038
Editora
MDPI