Statistics for Behaviour of low molecular weight compounds, iron and copper of wine spirit aged with chestnut staves under different levels of micro-oxygenation
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| Behaviour of low molecular weight compounds, iron and copper of wine spirit aged with chestnut staves under different levels of micro-oxygenation | 19 |
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| June 2025 | 2 |
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| REP-LEAF-molecules-25-05266-v2.pdf | 6 |
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