Banovic, MarijaNunes, Luis CatelaArsenijevic, Vladan2014-09-032014-09-032013-03Banovic, M., Nunes, L.C., & Arsenijevic, V. (2013). An application of wavelet analysis to meat consumption cycles. Food and Nutrition Sciences, 4(3), 252-261. doi:10.4236/fns.2013.430342157-944Xhttp://hdl.handle.net/10400.5/7088Articles in International JournalsThe existence or nonexistence of changes in meat consumption cycles is critical to meat industry. If the change is existent, there is a need to understand what motivates the change to identify the most appropriate response. Wavelet analysis is considered here as a promising technique that may lead to a better understanding of characteristic patterns and changes in the meat consumption cycles.engMeat consumption cyclesWavelet analysisjournal article10.4236/fns.2013.43034