Percorrer por autor Santos, Maria Isabel S.
Mostrar resultados 1-3 de 3.
Data | Título | Autor(es) | Tipo | Acesso |
2022 | Assessment of the Microbiological Quality and Safety in Takeaway Sushi Meals in Portugal | Alegria, Sandy J.C.; Santos, Maria Isabel S.; Furtado, Rosália M.S.; Correia, Cristina Belo; Lima, Ana Isabel G.; Pedroso, Laurentina R.; Ramos, Sónia Catarina da Silva | article |  |
2021 | Industrial waste whey as a low-cost, efficient and environmentally safe disinfectant, with potential applications for minimally processed foodstuff | Santos, Maria Isabel S.; Lima, Ana Isabel G.; Pedroso, Laurentina; Sousa, Isabel | bookPart |  |
2019 | A novel way for whey: cheese whey fermentation produces an effective and environmentally-safe alternative to chlorine | Santos, Maria Isabel S.; Fradinho, Patrícia; Martins, Sandro; Lima, Ana Isabel G.; Boavida Ferreira, Ricardo; Pedroso, Laurentina; Ferreira, Maria Adélia S.S.; Sousa, Isabel | article |  |