Percorrer por autor Boissier, Benjamin
Mostrar resultados 1-5 de 5.
Data | Título | Autor(es) | Tipo | Acesso |
2020 | Behaviour of low molecular weight compounds, iron and copper of wine spirit aged with chestnut staves under different levels of micro-oxygenation | Canas, Sara; Danalache, Florina; Anjos, Ofélia; Fernandes, Tiago A.; Caldeira, Ilda; Santos, Nádia; Fargeton, Laurent; Boissier, Benjamin; Catarino, Sofia | article |  |
2022 | Identification of gallotannins and ellagitannins in aged wine spirits: A new perspective using alternative ageing technology and high-resolution mass spectrometry | Fernandes, Tiago A.; Antunes, Alexandra M.M.; Caldeira, Ilda; Anjos, Ofélia; Freitas, Victor; Fargeton, Laurent; Boissier, Benjamin; Catarino, Sofia; Canas, Sara | article |  |
2021 | Micro-oxigenation level as a key to explain the variation in the colour and chemical composition of wine spirits aged with chestnut wood staves | Canas, Sara; Anjos, Ofélia; Caldeira, Ilda; Fernandes, Tiago A.; Santos, Nádia; Lourenço, Sílvia; Granja-Soares, Joana; Fargeton, Laurent; Boissier, Benjamin; Catarino, Sofia | article |  |
Nov-2022 | Shedding Light on Metals Release from ChestnutWood toWine Spirit Using ICP-MS | Catarino, Sofia; Thanasi, Vasiliki; Morin, Gael; Anjos, Ofélia; Fernandes, Tiago A.; Caldeira, Ilda; Fargeton, Laurent; Boissier, Benjamin; Canas, Sara | article |  |
2021 | Wine spirit ageing with chestnut staves under different micro-oxygenation strategies: effects on the volatile compounds and sensory profile | Caldeira, Ilda; Vitória, Cláudia; Anjos, Ofélia; Fernandes, Tiago A.; Gallardo, Eugénia; Fargeton, Laurent; Boissier, Benjamin; Catarino, Sofia; Canas, Sara | article |  |