Percorrer por autor Alegria, Maria João
Mostrar resultados 1-4 de 4.
Data | Título | Autor(es) | Tipo | Acesso |
Jul-2024 | Algae-Boosted Chickpea Hummus: Improving Nutrition and Texture with Seaweeds and Microalgae | Matheus, José; Alegria, Maria João; Nunes, Maria Cristiana; Raymundo, Anabela | article |  |
2022 | Clean Label “Rocha” Pear (Pyrus communis L.) Snack Containing Juice By-Products and Euglena gracilis Microalgae | Lomba-Viana, Xavier; Raymundo, Anabela; Prista, Catarina; Alegria, Maria João; Sousa, Isabel | article |  |
2022 | Clean Label “Rocha” Pear (Pyrus communis L.) Snack Containing Juice By-Products and Euglena gracilis Microalgae | Lomba-Viana, Xavier; Raymundo, Anabela; Prista, Catarina; Alegria, Maria João; Sousa, Isabel | article |  |
2023 | Upcycling rocha do Oeste pear pomace as a sustainable food ingredient: composition, rheological behavior and microstructure alone and combined with yeast protein extract | Fernandes, Ana; Simões, Sara; Ferreira, Isabel M. P. L. V. O.; Alegria, Maria João; Mateus, Nuno; Raymundo, Anabela; Freitas, Victor de | article |  |