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A viewpoint on the use of microalgae as an alternative feedstuff in the context of pig and poultry feeding - a special emphasis on tropical regions

2021Journal article Open access
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dc.contributor.authorChaves, Andreia A.M.
dc.contributor.authorMartins, Cátia F.
dc.contributor.authorCarvalho, Daniela F.P.
dc.contributor.authorRibeiro, David M.
dc.contributor.authorLordelo, Madalena
dc.contributor.authorAlmeida, André M.
dc.date.accessioned2021-09-16T14:42:17Z
dc.date.available2021-09-16T14:42:17Z
dc.date.issued2021
dc.description.abstractWith the current increase in meat and animal products consumption, there is a need to make production systems more sustainable. The use of microalgae in monogastric feeds, replacing widely used conventional feedstuffs such corn and soybean, can be a solution to overcome this problem. Several studies have shown promising results in the use of microalgae in feeding of both pigs and poultry. However, there are several important constraints associated to the production of microalgae. Such constraints are particularly limiting in the context of tropical regions. Research and scientific development on microalgae production systems are thus essential so that may be widely used in monogastric feeding. Herein, we conduct an overview of the major findings in the use of microalgae in the context of monogastric feeding and analyse the major constraints associated to its production and use, particularly in the specific context of tropical regions.pt_PT
dc.description.versioninfo:eu-repo/semantics/submittedVersionpt_PT
dc.identifier.citationChaves AM, Martins CF, Carvalho DF, Ribeiro DM, Lordelo M, Freire JP, Almeida AM (2021). A viewpoint on the use of microalgae as an alternative feedstuff in the context of pig and poultry feeding - a special emphasis on tropical regions. Trop Anim Health Prod . 2021 Jul 11;53(3):396pt_PT
dc.identifier.doi10.1007/s11250-021-02800-5pt_PT
dc.identifier.urihttp://hdl.handle.net/10400.5/21843
dc.language.isoengpt_PT
dc.relationUID/AGR/04129pt_PT
dc.subjectmicroalgaept_PT
dc.subjectalternative ingredientpt_PT
dc.subjectmonogastric feedpt_PT
dc.subjectswinept_PT
dc.subjectpoultrypt_PT
dc.subjectchallengespt_PT
dc.titleA viewpoint on the use of microalgae as an alternative feedstuff in the context of pig and poultry feeding - a special emphasis on tropical regionspt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/OE/74495/PT
oaire.citation.titleTropical Animal Health and Productionpt_PT
oaire.fundingStreamOE
person.familyNamedos Santos Lordelo Redford
person.givenNameMaria Madalena
person.identifier.ciencia-id041E-DC7D-24D1
person.identifier.orcid0000-0001-6683-6650
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
relation.isAuthorOfPublicatione98f201b-9004-4ca0-878c-f27690d032e6
relation.isAuthorOfPublication.latestForDiscoverye98f201b-9004-4ca0-878c-f27690d032e6
relation.isProjectOfPublication2343b198-18c9-4a7d-89ee-0af634c622d2
relation.isProjectOfPublication.latestForDiscovery2343b198-18c9-4a7d-89ee-0af634c622d2

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