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Challenges of Providing Safe Drinking Water in African Rural Communities: A Case Study on the Oio Region, Guinea-Bissau

dc.contributor.authorSilveira, Pedro
dc.contributor.authorRebelo, Maria Teresa
dc.contributor.authorSalvador, Daniel
dc.date.accessioned2025-01-06T18:31:42Z
dc.date.available2025-01-06T18:31:42Z
dc.date.issued2024-12
dc.description.abstractAccess to safe drinking water is a fundamental human right, yet it remains a global challenge affecting nearly 2 billion people, particularly in Africa in regions such as Guinea-Bissau. This study investigated the microbiological and physicochemical quality of drinking water in four rural areas of the Oio region of Guinea-Bissau—Cangha N’Tchugal, Cajaque, Infaidi and Insanha—over a one-year period (October 2022–September 2023) to assess water safety and seasonal variations. During this period, eight water samples were collected and analysed from each site, split evenly between the dry and wet seasons. The results showed widespread faecal coliform contamination, with concentrations escalating during the wet season (2 to 39 CFU/100 mL), posing a health risk. Physicochemical analysis showed consistently acidic pH values (from 4.93 to 6.58) and seasonal variations in phosphate and iron concentrations, with a marked decrease in iron concentrations during the wet season. These results indicated that the water from the four sampling points was unfit for human consumption. In light of these findings, there is an urgent need for the regular monitoring of water sources used for drinking and for improved access to resources and basic sanitation in the future.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationSilveira, P.; Rebelo, M.T.; Salvador, D. Challenges of Providing Safe Drinking Water in African Rural Communities: A Case Study on the Oio Region, Guinea-Bissau. Water 2024, 16, 3621. https://doi.org/10.3390/w16243621pt_PT
dc.identifier.doi10.3390/w16243621pt_PT
dc.identifier.urihttp://hdl.handle.net/10400.5/96891
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherMDPIpt_PT
dc.relationFCT/MCTES with financial support from CESAM (https://doi.org/10.54499/UIDB/50017/2020, https://doi.org/10.54499/UDP/50017/2020, https://doi.org/10.54499/LA/P/0094/2020) and Ce3C (https://sciproj.ptcris.pt/157405UID, https://doi.org/10.54499/UIDB/00329/2020, https://doi.org/10.54499/UIDP/00329/2020 and https://doi.org/10.54499/LA/P/0121/2020)pt_PT
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.titleChallenges of Providing Safe Drinking Water in African Rural Communities: A Case Study on the Oio Region, Guinea-Bissaupt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.citation.issue24pt_PT
oaire.citation.startPage3621pt_PT
oaire.citation.titleWaterpt_PT
oaire.citation.volume16pt_PT
person.familyNameFERREIRA RAMOS NABAIS DE OLIVEIRA REBELO
person.familyNameSalvador
person.givenNameMARIA TERESA
person.givenNameDaniel
person.identifierA-3772-2013
person.identifier.ciencia-id6D14-E73D-B333
person.identifier.ciencia-idBC19-2AD3-CFEE
person.identifier.orcid0000-0002-2724-2195
person.identifier.orcid0000-0003-2278-9877
person.identifier.scopus-author-id8253074800
person.identifier.scopus-author-id57110214500
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
relation.isAuthorOfPublicationd1c9232d-8e10-43a1-b0a2-92470882b6cf
relation.isAuthorOfPublicationc551b620-1283-44bd-b501-126e87e256fa
relation.isAuthorOfPublication.latestForDiscoveryd1c9232d-8e10-43a1-b0a2-92470882b6cf

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