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Temperature-induced structural and chemical changes in cork from Quercus cerris

dc.contributor.authorSen, Ali
dc.contributor.authorMiranda, Isabel
dc.contributor.authorPereira, Helena
dc.date.accessioned2012-04-27T10:02:02Z
dc.date.available2012-04-27T10:02:02Z
dc.date.issued2012
dc.descriptionAvailable at ScienceDirectpor
dc.description.abstractThe effects of temperature on anatomical and chemical characteristics of Quercus cerris cork were examined. Cork samples were subjected to isothermal air heating between 150 ◦C and 400 ◦C and analyzed for mass loss, cellular structure and chemical composition. The thermal decomposition of Q. cerris cork is similar to that of Q. suber cork. Cork is thermally stable below 200 ◦C and after that degradation depended on temperature and heating time with increasing mass loss, i.e. 3% at 200 ◦C 10 min and 46% at 350 ◦C 60 min. With temperature and starting at 200 ◦C, cells expanded, cell wall thickness was reduced and corrugations were lost. Extractives degraded at lower temperatures, although aliphatic extractives were found to be more stable. Suberin from Q. cerris was more heat resistant than Q. suber suberin, while lignin showed similar resistance. These results provide a basis for studies on the production of Q. cerris bark expanded cork agglomerates for insulation purposes.por
dc.identifier.citation"Industrial Crops and Products". ISSN 0926-6690. 37 (2012) 508-513por
dc.identifier.issn0926-6690
dc.identifier.urihttp://hdl.handle.net/10400.5/4299
dc.language.isoengpor
dc.peerreviewedyespor
dc.publisherElsevierpor
dc.relation.publisherversionwww.elsevier.com/locate/indcroppor
dc.subjectQuercus cerrispor
dc.subjectcorkpor
dc.subjecttemperaturepor
dc.subjectcellular structurepor
dc.subjectsuberinpor
dc.titleTemperature-induced structural and chemical changes in cork from Quercus cerrispor
dc.typejournal article
dspace.entity.typePublication
oaire.citation.endPage513por
oaire.citation.startPage508por
oaire.citation.titleIndustrial Crops and Productspor
rcaap.rightsopenAccesspor
rcaap.typearticlepor

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