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Food between the country and the city: ethnographies of a changing global foodscape

dc.contributor.authorDomingos, Nuno
dc.contributor.authorSobral, José Manuel
dc.contributor.authorWest, Harry G.
dc.date.accessioned2014-04-04T15:26:29Z
dc.date.available2014-04-04T15:26:29Z
dc.date.issued2014
dc.identifier.citationDomingos, N., Sobral, J. M. & West, H. (eds) (2014). Food between the country and the city: ethnographies of a changing global foodscape. London: Bloomsburypor
dc.identifier.isbn9780857855381 (pbk.)
dc.identifier.urihttp://hdl.handle.net/10451/10808
dc.language.isoengpor
dc.publisherBloomsburypor
dc.subjectAlimentaçãopor
dc.subjectIndustria alimentarpor
dc.subjectEtnografiapor
dc.titleFood between the country and the city: ethnographies of a changing global foodscapepor
dc.typebook part
dspace.entity.typePublication
oaire.citation.conferencePlaceLondonpor
person.familyNameDomingos
person.familyNameSobral
person.givenNameNuno
person.givenNameJosé Manuel
person.identifier.ciencia-id1D14-84A5-0BC9
person.identifier.ciencia-idC214-0608-E87D
person.identifier.orcid0000-0003-1616-6710
person.identifier.orcid0000-0003-3098-3434
person.identifier.ridM-5333-2013
person.identifier.scopus-author-id35726849300
person.identifier.scopus-author-id55916269700
rcaap.rightsrestrictedAccesspor
rcaap.typebookPartpor
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relation.isAuthorOfPublicationf9b8b173-f0d2-440e-a3f9-afbc61a01625
relation.isAuthorOfPublication.latestForDiscovery8eacf22c-f9ff-4039-8a21-605e501935a5

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